our-history

Our history starts in 2009, Our owner Craig Buckley purchased a run down, closed fish and chip shop in Alton Street, Crewe.

Our reputation quickly grew and our business blossomed. In 2011 this success was rewarded when Craig Buckley was awarded Young Fish Fryer Of The Year award at the national fish and chip awards. These awards are the Oscars of the industry and this award is the 2nd highest accolade within the industry, covering the whole of the UK. In 2011/2012 the company expanded with our brand new, flagship, state of the art fish and chip shop on West Street / Sunnybank Road, Crewe. The Alton street shop was sold in 2014 with the focus solely on our flagship shop!

In 2016 we made another acquisition being our mobile unit – The Fish Bar On Wheels. Along the way we have picked up various awards and accolades but our aim has always been the same, to serve fantastic fish and chips, in excellent surroundings using sustainable produce and offering amazing customer service.

Our Awards

 

Click here to take a look at our menu Fish Bar Menu

@crewealexfc vs @blackburnroversfc - #FaCup

Chippy teas all round!
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Crewe Alex vs Blackburn Rovers - FA Cup..

Chippy tea anyone?
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The Fish Bar Awarded 5 Star Food Hygiene Rating

The Fish Bar, Crewe awarded 5 Star Food Hygiene Rating Once again, The Fish Bar, Crewe, Cheshire has been awarded a 5 Star Food Hygiene Rating. We are delighted that both our Shop ( Sunnybank Road ) and Mobile operation meet the highest accolade available from the... read more

Mobile fish and chips – James Milner’s Wedding

Mobile fish and chips, Cheshire. James Milner Wedding Food The Fish Bar recently had the privilege of providing mobile fish and chips to Liverpool & England footballer,James Milner’s wedding celebrations. After being approached by one of Cheshire &... read more